Festive Cranberry Dip for Fresh Fruit

5
(6) 4 Reviews
Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

16 (2 Tbsp. each)

What You Need

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Make It

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  • Beat cream cheese and cranberry sauce with electric mixer on medium speed until well blended. Gently stir in whipped topping; cover.
  • Refrigerate at least 1 hour or until ready to serve.
  • Serve with strawberries, red and green grapes, pineapple, kiwi or pears, cut into bite-sized pieces for dipping.

Fun Idea

This dip is great spooned over individual servings of cut-up fresh fruit.

Substitute

Prepare as directed, using PHILADELPHIA Neufchatel Cheese and COOL WHIP LITE Whipped Topping.

Servings

  • 16 (2 Tbsp. each)

Nutritional Information

Serving Size 16 (2 Tbsp. each)
AMOUNT PER SERVING
Calories 60
% Daily Value
Total fat 3.5g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 40mg
Carbohydrate 8g
Dietary fiber 0g
Sugars 8g
Protein 1g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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Leave a Review

  • avidbaker | Mon, Nov 22 2010 11:48 PM

    It was fast, easy, and verrry delicious! Will definitely make again :)

  • nancygreyson | Fri, Feb 6 2009 11:10 AM

  • vermont16 | Mon, Jan 16 2006 1:17 PM

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