Festive Sour Cream JELL-O Ribbon Bowl - Kraft Recipes Top
Comida Kraft
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Festive Sour Cream JELL-O Ribbon Bowl

Prep Time
Total Time

6 servings

Strawberry and lime JELL-O give this pretty dessert bowl its festive appeal while sour cream lends its silken texture to the ribbon in the center.

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What You Need

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Make It

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  • Add 1-1/4 cups boiling water to strawberry gelatin mix in medium bowl; stir 2 min. until completely dissolved. Pour 3/4 cup of the gelatin into 1-qt. clear glass serving bowl. Refrigerate 15 min. or until set but not firm.
  • Refrigerate remaining dissolved gelatin 15 to 20 min. or until slightly thickened. Gradually add 3 Tbsp. sour cream, stirring until blended. Spoon over gelatin layer in serving bowl. Refrigerate 15 min. or until gelatin is set but not firm.
  • Repeat with lime gelatin, cooling dissolved gelatin completely before pouring over gelatin layers in serving bowl. Refrigerate 2 hours or until firm. Unmold onto serving plate.

Special Equipment Needed

How to Unmold

Dip dish in warm water for about 15 sec. Gently pull gelatin from around edges with moist fingers. Place serving plate on top of dish. Invert dish and plate together, shaking dish slightly to loosen. Remove dish.


  • 6 servings

Healthy Living

Nutrition Bonus

Prepare this fun dessert that is a low-calorie, fat-free treat.

Nutritional Information

Serving Size 6 servings
Calories 35
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 150mg
Carbohydrate 3g
Dietary fiber 0g
Sugars 1g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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