Festive White Chocolate Fudge - Kraft Recipes Top
Comida Kraft
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Festive White Chocolate Fudge

Prep Time
Total Time

24 servings

What makes this white chocolate fudge festive? The cranberries and pistachios give it a red-and-green color scheme, just in time for the holidays.

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What You Need

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Make It

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  • Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave chocolate and milk in microwaveable bowl on HIGH 2 to 3 min. or until chocolate is almost melted; stir until chocolate is completely melted and mixture is well blended.
  • Add remaining ingredients; mix well. Spread onto bottom of prepared pan. Refrigerate 2 hours or until firm.
  • Use foil handles to lift fudge from pan before cutting to serve.

Special Equipment Needed


Balance out your food choices throughout the day so you can enjoy a piece of this fudge.


Prepare as directed, substituting 1 cup chopped toasted PLANTERS Pecans for the pistachios, and 1/4 cup each chopped red and green candied cherries for the cranberries.

How to Store

This creamy fudge can be refrigerated up to 3 weeks before serving. Do not freeze.


  • 24 servings

Nutritional Information

Serving Size 24 servings
Calories 140
Total fat 8g
Saturated fat 3.5g
Cholesterol 5mg
Sodium 25mg
Carbohydrate 17g
Dietary fiber 1g
Sugars 16g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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