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Prepare using ATHENOS Crumbled Reduced Fat Feta Cheese and KRAFT 2% Milk Shredded Cheddar Cheese.
Assemble frittata as directed. Refrigerate up to 24 hours. When ready to serve, bake in 375ºF oven 35 min. or until center is set.
Garnish with chopped fresh parsley before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.