Fiesta Chicken Dinner

(46) 36 Reviews
Prep Time
Total Time

6 servings, 1-1/2 cups each

Packaged mac and cheese and ground chicken combine with black beans, onions and chunky salsa to make this fiesta-worthy dinner for six.

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What You Need

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Make It

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  • Cook chicken in hot oil in large nonstick skillet on medium-high heat 5 to 7 minutes or until chicken is no longer pink, stirring frequently.
  • Add Macaroni, water, salsa and cumin; stir until well blended. Bring to boil. Reduce heat to medium-low; cover. Simmer 10 minutes.
  • Stir beans and Cheese Sauce into macaroni mixture; cook until heated through, stirring occasionally. Sprinkle with onions. Serve topped with sour cream.
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Prepare as directed, using your favorite canned beans, such as pinto beans.


  • 6 servings, 1-1/2 cups each

Nutritional Information

Serving Size 6 servings, 1-1/2 cups each
Calories 500
% Daily Value
Total fat 20g
Saturated fat 7g
Cholesterol 65mg
Sodium 1190mg
Carbohydrate 52g
Dietary fiber 7g
Sugars 6g
Protein 29g
Vitamin A 8 %DV
Vitamin C 8 %DV
Calcium 15 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • EHayhurst |

  • lizborkowski |

  • Sonyeasmommy |

    We really liked this. We used our favorite spicy salsa, added some corn and cilantro and it was super yummy. Leftovers did not last long.