Fiesta Chopped Chicken Salad - Kraft Recipes Top
Comida Kraft
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Fiesta Chopped Chicken Salad

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4 servings, 2-1/4 cups each

Our chopped chicken salad is like a fiesta in a bowl—made with Mexican-style shredded cheese, salsa and broken tortilla chips.

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What You Need

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Make It

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  • Combine first 5 ingredients in large bowl.
  • Mix dressing and salsa. Add to salad; toss to coat.
  • Add chips just before serving; mix lightly.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Selecting, Ripening & Storing Avocados

Look for avocados that are either slightly soft or firm. Small light-brown markings on the peels are normal and won't affect the quality of the fruit inside. If mashing the avocados for recipe use, look for softer avocados. If needing sliced avocados, or if not using immediately, select firmer pieces of fruit. Avocados will continue to ripen after being picked. To ripen, place in paper bag and let stand at room temperature until desired softness. Ripe avocados can be stored in the refrigerator for several days.

Serving Suggestion

Spice up your mealtime with this easy-to-make main dish salad. Serve with your favorite fresh fruit to round out the meal!


  • 4 servings, 2-1/4 cups each

Nutritional Information

Serving Size 4 servings, 2-1/4 cups each
Calories 490
Total fat 34g
Saturated fat 10g
Cholesterol 95mg
Sodium 700mg
Carbohydrate 17g
Dietary fiber 6g
Sugars 3g
Protein 29g
% Daily Value
Vitamin A 25 %DV
Vitamin C 25 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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