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Salads & sides

Fiesta Macaroni Salad

Fiesta Macaroni Salad recipe
photo by:kraft
It's always a party when you bring out the macaroni salad. But when the salad's also got ham, chipotle peppers and lime juice? That's a fiesta.
time
prep:
20 min
total:
35 min
servings
total:
20 servings, 1/2 cup each
Magazine Acquisition

What You Need

2
pkg.   (7-1/4 oz. each) KRAFT Macaroni & Cheese Dinner
1
cup  KRAFT Real Mayo Mayonnaise
1
pkg.   (6 oz.) OSCAR MAYER Baked Cooked Ham, chopped
1
large  red pepper, chopped
4
 green onions, sliced
2
stalks  celery, chopped
2
 canned chipotle peppers in adobo sauce, chopped
 Juice from 2 large limes

Make It

PREPARE Dinners as directed on package, using the Light Prep directions.

SPOON into large bowl; cool slightly.

ADD remaining ingredients; mix lightly.

Kraft Kitchens Tips

Juicing Limes
To get the most juice from limes and other citrus fruits, bring the fruit to room temperature. Use your palm to gently press and roll the fruit on the countertop a few times to release the juices inside before squeezing.
Make Ahead
Prepare as directed. Refrigerate up to 24 hours; stir before serving.
Special Extra
Garnish with lime wedges just before serving.
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