Fiesta Meatloaf - Kraft Recipes Top
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Fiesta Meatloaf

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Total Time

8 servings

Party on with a delicious Fiesta Meatloaf recipe that yields eight servings. This is not just any old meatloaf; t's a south-of-the-border Fiesta Meatloaf!

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Mix all ingredients except 1/4 cup salsa and cheese.
  • Shape into oval loaf in 13x9-inch baking dish; top with remaining salsa.
  • Bake 1 hour or until done (160ºF). Top with cheese; bake 5 min. or until melted.

Special Equipment Needed

Serving Suggestion

Serve this comfort food with hot mashed potatoes and steamed broccoli.

Fiesta Meatballs

Increase salsa to 1-1/4 cups. Mix meat mixture as directed; shape into 48 meatballs. Cook, in batches, in large skillet on medium heat 12 min. or until evenly browned and done (160°F), turning frequently. Spoon onto platter; top with remaining salsa and cheese.

Fiesta Burgers

Mix meat mixture as directed; shape into 8 patties. Grill, broil or pan fry until done (160°F), topping with remaining salsa and cheese for the last 2 min.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 300
Total fat 14g
Saturated fat 6g
Cholesterol 115mg
Sodium 600mg
Carbohydrate 17g
Dietary fiber 2g
Sugars 2g
Protein 24g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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