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Appetizers

Fiesta Party Cheese Board

photo by:kraft
time
prep:
25 min
total:
25 min
servings
total:
16 servings
Magazine Acquisition

What You Need

1/2
cup  sour cream
1/4
tsp.  chipotle chile pepper powder
4
cups  tortilla chips (4-1/2 oz.)
1-1/2
cups  pico de gallo
1
container  (8 oz.) guacamole
1
cup  pitted black olives
1
pkg.  (8 oz.) CRACKER BARREL Extra Sharp Cheddar Cheese, cut into 16 slices
1
pkg.  (8 oz.) CRACKER BARREL White Cheddar Cheese with Jalapeño Peppers, cut into 16 slices
1
 red pepper, cut into small wedges
32
 multi-grain crackers

Make It

MIX sour cream and chile pepper powder; spoon into small serving bowl. Place on large serving tray or platter.

FILL separate serving dishes with chips, pico de gallo, guacamole and olives; place on platter.

SURROUND with remaining ingredients.

Kraft Kitchens Tips

Size-Wise
Enjoy your favorite foods on occasion but remember to keep tabs on portions.
Variation
Combine 1 each chopped mangos and tomatoes, 1/2 cup rinsed canned black beans, 2 tsp. each chopped fresh cilantro and jalapeno peppers, and the juice of 1 lime. Use instead of the pico de gallo.
Special Extra
Garnish with fresh cilantro.
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