Fiesta Smashed Potatoes - Kraft Recipes Top
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Fiesta Smashed Potatoes

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Total Time

9 servings, 1/2 cup each

These are just the spuds to get the fiesta started! Red peppers and fresh cilantro give these Yukon gold smashed potatoes a festive appeal.

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What You Need

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Make It

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  • Add potatoes to large saucepan of boiling water; cook 15 to 18 min. or until tender. Drain; return potatoes to pan.
  • Use potato masher or back of large spoon to coarsely smash potatoes. Stir in dressing.
  • Stir in 3/4 cup cheese, onions and peppers just until blended. Top with remaining cheese and cilantro.

Special Equipment Needed

Healthy Living

Save 30 calories and 4.5 g fat per serving by preparing with KRAFT Lite Ranch Dressing and KRAFT 2% Milk Shredded Colby & Monterey Jack Cheeses.


Prepare using KRAFT Classic Caesar Dressing.


  • 9 servings, 1/2 cup each

Nutritional Information

Serving Size 9 servings, 1/2 cup each
Calories 160
Total fat 9g
Saturated fat 3g
Cholesterol 15mg
Sodium 230mg
Carbohydrate 15g
Dietary fiber 2g
Sugars 1g
Protein 4g
% Daily Value
Vitamin A 6 %DV
Vitamin C 20 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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