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If watching sodium, reduce both the dressing to 2 Tbsp. and the teriyaki sauce to 2 tsp. for a savings of 230mg of sodium per serving.
Cook and stir sesame seed in small nonstick skillet on medium heat 2 to 3 min. or until lightly browned.
Substitute seedless grape halves for the mandarin oranges.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Very quick and easy to make. Outstanding
I couldn't find the spicy Chik'n patties, so I just used original ones and this recipe still turned out great. The dressing is really tasty, and I liked all the things in the salad.
I don't know how often I would make this, maybe once or twice a year. Everyone was hesitant to try it but they did eat it. I think what we didn't like about it was the oranges. It made it much too sweet for our taste.