Comida Kraft
Recipe Box

Five-Ingredient Black Friday Frittata

Prep Time
15
min.
Total Time
40
min.
Servings

6 servings

Abundance of Turkey Day leftovers? Make a frittata! Turkey, green beans and stuffing shine in this eggy skillet. Your second feast could rival the first.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Cook turkey, stuffing and beans in a small ovenproof skillet on medium-high heat 2 to 4 min. or until heated through, stirring frequently.
  • Stir in eggs; top with cheese. Cover.
  • Bake 20 to 25 min. or until knife inserted in center comes out clean.

Serving Suggestion

Serve with fresh fruit salad and a small muffin to round out the meal.

Cooking Know-How

Most saucepans or skillets can be placed in an oven for short periods of time. Simply wrap the plastic handle and lid top with heavy-duty foil before adding to oven. Remember, when removing skillet from oven, everything covered with foil will remain hot for at least 10 min.

Food Facts

This tasty frittata can be served either hot or cold.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 210
Total fat 12g
Saturated fat 4.5g
Cholesterol 220mg
Sodium 320mg
Carbohydrate 10g
Dietary fiber 2g
Sugars 1g
Protein 16g
% Daily Value
Vitamin A 15 %DV
Vitamin C 4 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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