Five-Spice White Chocolate Ribbon Pie - Kraft Recipes Top
Comida Kraft
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Five-Spice White Chocolate Ribbon Pie

Prep Time
Total Time

8 servings

Five-spice powder plays well with sweet white chocolate in this luscious (and easy-to-make) ribbon pie.

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What You Need

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Make It

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  • Beat reduced-fat cream cheese, sugar, five-spice powder and 1 Tbsp. milk in medium bowl with whisk until blended. Stir in half the COOL WHIP; spread onto bottom of crust.
  • Whisk pudding mixes and remaining milk 2 min. (Pudding will be thick.) Spoon over cream cheese layer in crust.
  • Refrigerate 4 hours or until firm. Top with remaining COOL WHIP just before serving.

Special Equipment Needed

Size Wise

Sweets can be enjoyed on occasion but remember to keep tabs on portions.

Special Extra

Garnish pie with fresh raspberries or strawberry fans just before serving.

Special Extra

Sprinkle with 1/2 cup chopped fresh apple just before serving.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 260
Total fat 12g
Saturated fat 7g
Cholesterol 15mg
Sodium 480mg
Carbohydrate 34g
Dietary fiber 0g
Sugars 17g
Protein 4g
% Daily Value
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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