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Save 50 calories and 3g of fat per serving by preparing with fat-free milk, JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding and COOL WHIP LITE Whipped Topping.
Substitute milk for the half-and-half.
If you don't have cinnamon sugar, you can mix 3/4 tsp. sugar and 1/4 tsp. ground cinnamon instead.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Instead of half and half I used plain light soy milk for the lactose intolerant in the family.
I also added kiwi which was so vibrant and delicious.
I love this recipe!
you can use whatever fruit on hand...I used bananas, kiwi, strawberries.
Although you have to eat it pretty fresh, as the pie crust gets soggy.
Everything was great but the pudding mixture. Mine was very watery. I'm not sure what I did wrong, since I feel I followed the recipe exactly.