Flourless Chocolate Quinoa Cake with Chocolate Ganache Glaze - Kraft Recipes Top
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Flourless Chocolate Quinoa Cake with Chocolate Ganache Glaze

Prep Time
Total Time

12 servings

Flourless chocolate quinoa cake? You read that right—and you'll be amazed how yummy it is, especially with that chocolatey ganache glaze.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Microwave 4 oz. chocolate and butter in microwaveable bowl on HIGH 1-1/2 min. or until butter is melted. Stir until chocolate is completely melted and mixture is well blended; cool 15 min. Pour into blender. Add eggs, milk and quinoa; blend until smooth.
  • Mix sugar, baking powder and baking soda in large bowl until blended. Add quinoa mixture; mix well. Stir in nuts. Pour into 9-inch round pan sprayed with cooking spray.
  • Bake 45 to 50 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool 20 min.
  • Meanwhile, microwave remaining chocolate and 1-1/2 cups COOL WHIP in microwaveable bowl on HIGH 2 min. Whisk until chocolate is completely melted and mixture is well blended.
  • Loosen cake from side of pan with knife. Invert cake onto plate; spread with chocolate glaze. Serve with remaining COOL WHIP and raspberries.

Special Equipment Needed

Gluten Aware

This recipe is made with ingredients that contain no labeled sources of gluten. However, if your personal dietary goal is to strictly avoid gluten, be vigilant. Always read ingredient statements on food labels for the most current and accurate information for every recipe ingredient. And when working in the kitchen, use gluten-free preparation methods and utensils. For individualized advice, check with a certified health professional or credible source.

Size Wise

Enjoy a serving of this decadent dessert at your next special occasion.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 450
Total fat 30g
Saturated fat 14g
Cholesterol 95mg
Sodium 250mg
Carbohydrate 42g
Dietary fiber 5g
Sugars 28g
Protein 9g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Yummy! Very moist and chocolatey. Even my friends with no gluten issues request it!!
Date published: 2017-06-21
Rated 5 out of 5 by from Fabulous each time I have made this a few times and it is always good.
Date published: 2016-12-01
Rated 1 out of 5 by from My cake turned out terrible. My cake turned out terrible. would not make again.
Date published: 2015-02-03
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