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Flower Pop

Flower Pop recipe
photo by:kraft
i love this it is the best thing ever!!!!!!!!!!!!!!! you should try it you will make it so many times that you can't evn count on you hands!!!!!!!!
posted by
 a cook
on 6/6/2004
10 min
2 hr 10 min
2 servings, 1 pop each
Magazine Acquisition

What You Need

Tbsp.  thawed COOL WHIP Whipped Topping
 vanilla wafers
 wooden pop sticks
 JET-PUFFED Miniature Marshmallows

Make It

SPREAD 1 Tbsp. of the whipped topping onto back (flat side) of 1 wafer; top with second wafer, bottom-side down, for the center of the "flower." Insert wooden pop stick into whipped topping layer for the flower's "stem. "

INSERT marshmallows into whipped topping, filling around outside edge of flower to make "petals". Repeat to make a second flower.

FREEZE 2 hours or until firm.

Kraft Kitchens Tips

Prepare as directed, using JET-PUFFED FUNMALLOWS Miniature Marshmallows for the flower petals.
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