Comida Kraft
Recipe Box

Flower Power Cupcakes

(77) 58 Reviews
Prep Time
Total Time

24 servings

If you have enough sprinkles, you can impress almost anyone. That's our motto. Channel your inner flower child for these sweet strawberry cupcakes.

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Prepare cake batter and bake as directed on package for 24 cupcakes; cool completely in pan. Pierce cupcakes with wooden skewer or large fork at 1/4-inch intervals.
  • Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Spoon over cupcakes, adding about 2 tsp. to each. Refrigerate 3 hours.
  • Tint COOL WHIP with food coloring; spread onto cupcakes.
  • Cut each large marshmallow crosswise into 5 pieces with kitchen shears. Arrange 5 on top of each cupcake to resemble flower. Place 1 miniature marshmallow in center of each. Sprinkle with sugar.

Flower Power Cake

Prepare cake batter and bake in 13x9-inch pan as directed on package. Cool cake in pan 15 min. Poke holes in cake and continue as directed.


Prepare using your favorite flavor of cake mix and/or JELL-O Gelatin.


Substitute multi-colored sprinkles for the colored sugar.


  • 24 servings

Nutritional Information

Serving Size 24 servings
Calories 170
Total fat 4g
Saturated fat 2g
Cholesterol 0mg
Sodium 170mg
Carbohydrate 31g
Dietary fiber 0g
Sugars 22g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • Finessew |

  • mrseliasen |

    I have made these at least 7 times now. They are so easy have have such a bang for your buck feel. I use green icing on the cupcake or green sprinkles if I am in a hurry. I have done several different color combinations but my favorite is red for Christmas. SUPER EASY.

  • kande93 |

    I made these for my daughter's 6th birthday (at school & at home)using full size cupcakes and they turned out great!! I used a cut mini marshmallow for the center one time and then just piped yellow frosting in the center the next time (which I liked better). I also made mini cupcakes using mini marshmallows for her dance recital. They turned out really cute. We made them using many different pastel colors. Little time consuming, but well worth it when you see the big smiles on the kids faces!!

K:43837v1 :63738