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about 4 cups or 32 servings, about 2 Tbsp. each
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Place unopened 8-oz. tub in refrigerator for 4 hours. Do not thaw in microwave.
Prepare as directed, using COOL WHIP Extra Creamy Whipped Topping.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This is a wonderful frosting. Extremely easy and versatile. You can substitute any type of extract to match the cake you are making. I didn't mix the coconut into the frosting. I frosted the cake then sprinkled the coconut on top. I think it looks prettier that way.
LOVE this frosting, I don't always use the coconut but this is the only recipe I use for frosting now!!!