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Prepare using MIRACLE WHIP Light Dressing.
Prepare batter as directed; pour into 13x9-inch pan sprayed with cooking spray. Bake 35 to 40 min. or until toothpick inserted in center comes out clean. Cool completely. Sprinkle with powdered sugar just before serving.
Omit powdered sugar. Prepare batter as directed. Pour evenly into 2 greased and floured 8- or 9-inch round pans. Bake 30 to 35 min. or until toothpick inserted in center comes out clean. Cool cake layers in pans 10 min. Remove from pans to wire racks; cool completely. Fill and frost with your favorite frosting.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I tried this using lemonade instead of Orange juice and lemon peel instead of the poppy seed. After it cooled I made a glaze with the powdered sugar and 1 t lemon juice. Went over extremely well. Have made it also as written with the orange juice.
showed no oven temp!!!!!!
I made it for a birthday party in the office--it was easy and tasty! I was looking for a summery dessert that was light and fruity and this hit the spot. Everyone raved about it and I had to share the recipe with several co-workers! Great!!