Featured Brand Sites
Product By Category
Tools & Info
4-1/2 cups or 36 servings, about 2 Tbsp. each
Read MoreRead Less
Tap or click steps to mark as complete
Prepare using JELL-O Vanilla Instant Pudding.
Use 2-1/4 cups frosting to frost a 2-layer (9-inch) cake or a 13x9-inch cake.
Frosted cupcakes or cake can be made ahead and stored in refrigerator up to 2 days.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.