Fluffy Pumpkin Style Pie

1
(0) 0 Reviews
Prep Time
20
min.
Total Time
1
hr.
20
min.
Servings

8 servings

This pumpkin-style pie starts with a packaged mix—and ends up being a party-perfect dessert. Whipped topping provides the fluffy wow factor.

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What You Need

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Make It

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  • Stir Crust Mix, sugar and margarine in 9-inch pie plate until crumbs are evenly moistened; press against side of pie plate, using measuring cup or large spoon. Then, press remaining crumb mixture onto bottom of pie plate.
  • Beat milk and Filling Mix in large bowl with mixer on low speed 1 min. Add COOL WHIP; stir with whisk until blended. Spoon over crust.
  • Refrigerate 1 hour or until firm.

Substitute

Prepare using COOL WHIP LITE Whipped Topping.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 290
% Daily Value
Total fat 14g
Saturated fat 6g
Cholesterol 5mg
Sodium 450mg
Carbohydrate 40g
Dietary fiber 1g
Sugars 26g
Protein 4g
   
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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