Fluffy Topped Orange Cupcakes - Kraft Recipes Top
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Fluffy Topped Orange Cupcakes

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Makes 24 servings, 1 frosted cupcake each.

Orange gelatin adds flavor and color to white cake mix. Frosted with whipped topping, these cupcakes are perfect for kids and as Halloween treats.

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What You Need

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Make It

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  • Prepare cake mix as directed on package for cupcakes, adding dry gelatin mix to cake mix in bowl. Bake 24 cupcakes as directed on package; cool completely.
  • Spread whipped topping on cupcakes. Refrigerate until ready to serve.


Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Orange Tangerine Flavor Gelatin.

Size Wise

At 24 servings, this fun recipe is great for a party or classroom celebration.

How to Easily Fill Muffin Pan

Use an ice cream scoop to neatly and equally fill muffin cups with batter.

JELL-O® Ween Cupcakes

Prepare cupcakes as directed. Tint whipped topping with few drops each red and yellow food coloring. Decorate frosted cupcakes with assorted Halloween candies, sprinkles or decorating gels.


Any flavor JELL-O Gelatin can be used.


  • Makes 24 servings, 1 frosted cupcake each.

Nutritional Information

Serving Size Makes 24 servings, 1 frosted cupcake each.
Calories 130
Total fat 4g
Saturated fat 1.5g
Cholesterol 20mg
Sodium 170mg
Carbohydrate 22g
Dietary fiber 0g
Sugars 14g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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