Foil-Pack Chicken Fajita Dinner

This was amazing!! I used a packet of 'Spanish rice' instead of white rice...I put in the packet and the 2cups boiling water it called for into a foil pan, sprayed with Pam. I added 4 chicken breasts, one sliced green paper, and 1/4 cup salsa...baked for 40min. Amazing!! My 5yr and 9yr sons loved it and they do NOT like tomatoes or spicy things!! It was NOT spicy and soooo flavorful! Super easy and will be made again very soon!

My family LOVED this. I fed 2 ravenous teen boys, 2 broke college kids and an athletic teen girl plus my husband and myself on a doubled recipe (except I added extra rice) of this and they actually got full! We added a tad more Mexican cheese and a few white queso Velveeta cubes and topped it with sour cream. The family raved over it!

After reading other reviews, I decided to change this recipe up a bit & found that it worked very well. I lightly seasoned the chicken w/some of the taco seasoning & then used the rest of the packet for the rice. I also put a little salt on the chicken. I put all the ingredients into a casserole dish rather than make the foil packets. I added onions along w/the peppers. I cooked everything for 40 minutes & thought it turned out well. Next time I will probably double the amount of peppers & onions & add some beans

This didn't come out very flavorful for me. If I decided to make this again, I would slice the chicken into strips and season it. The salsa was not enough - it just tasted bland. The rice was good, though. I used instant brown and was impressed with how that part of it turned out.

I will use the taco rice next time -- Lilttle more flavor--- will make again very good!

SO GOOD!! I did sautee my peppers with some butter and minced garlic in the skillet before adding them on top of the chicken. The first time I made this, they came out too hard and crunchy for my liking. This way was MUCH better.

I love this recipe. All the foil-pack entree's are good. So easy and quick to put together. My husband who really doesn't care for chicken likes this dish. When I told I was making it again he said, "that was good, I liked it." From him that was a big thumbs up. I even put some chopped onion, tomato and lettuce on the side. Ummy!

Very good meal, rice didn't come out perfect but otherwise everything was cooked well and good flavor was there. Definitely a healthy meal and a hearty one. Added some soft taco shells to put the fajita in and some sour cream.

Loved the taco seasoning on the rice.. it was so delicious. And now I know a simple solution if I don't have any Spanish rice on hand. Thank you!

very good and easy