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Cutting meat across the grain prevents shrinkage and keeps meat tender.
Enjoy the big flavors of this low calorie, low sodium meal. As a bonus, the carrots are rich in vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Not horrible, but I wouldn't make it again
It lacked flavor--especially the beef.