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Franks with Broccoli Slaw

Franks with Broccoli Slaw recipe
photo by:
kraft
I make them all the time I top it off with meatless chili ... makes it healthy and protein packed.
posted by
 a cook
on 3/20/2012
time
prep:
5 min
total:
14 min
servings
total:
8 servings

What You Need

1
pkg. (15 oz.) OSCAR MAYER Selects Angus Bun-Length Beef Franks
2
cups broccoli slaw
1/4
cup chopped red onions
1/4
cup MIRACLE WHIP Dressing
8
 hot dog buns

Make It

HEAT grill to medium heat.

GRILL franks 7 to 9 min. or until heated through, turning occasionally.

MEANWHILE, combine slaw, onions and dressing.

PLACE franks in buns; top with slaw mixture.

Kraft Kitchens Tips

Serving Suggestion
Spice up your mealtime with these easy-to-make sandwiches. For added color, round out the meal with a serving of your favorite fresh fruit.
Make Ahead
Slaw mixture can be made ahead of time. Refrigerate up to 24 hours before serving.
Substitute
Prepare using OSCAR MAYER Selects Premium Beef Franks.
K:2840 v0:52737
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