Franks in Sweet Peanut-Barbecue Sauce - Kraft Recipes Top
Comida Kraft
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Franks in Sweet Peanut-Barbecue Sauce

Prep Time
Total Time

24 servings

Uncured beef franks combine with some upscale flavors when cooked in a mixture of apricot preserves, BBQ sauce, peanut butter and a squeeze of lemon juice.

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What You Need

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Make It

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  • Cook first 4 ingredients in medium saucepan on medium heat 3 to 5 min. or until heated through, stirring occasionally.
  • Stir in franks. Bring just to boil, stirring constantly.

Special Equipment Needed

Special Extra

Add 1 to 1-1/2 tsp. hot pepper sauce to warm sauce with the cut-up franks.

Serving Suggestion

Serve with green pepper and pineapple chunks.


If serving these tasty appetizers at a party, heat them in saucepan as directed, then transfer to slow cooker or fondue pot set on LOW to keep warm.


  • 24 servings

Nutritional Information

Serving Size 24 servings
Calories 100
Total fat 7g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 230mg
Carbohydrate 8g
Dietary fiber 0g
Sugars 5g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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