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Main dishes

French Bread Pizza

French Bread Pizza recipe
photo by:kraft
A meaty tomato sauce and mozzarella cheese transforms a loaf of French bread into a yummy French Bread Pizza.
time
prep:
30 min
total:
42 min
servings
total:
8 servings
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What You Need

1
lb.  extra-lean ground beef
1
 onion, chopped
1
 French bread loaf (1 lb.)
1
can  (15 oz.) tomato sauce
2
tsp.  dried oregano leaves
1
pkg.  (8 oz.) KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
4
slices  cooked OSCAR MAYER Bacon, crumbled

Make It

HEAT oven to 400ºF.

BROWN meat with onions in large skillet. Meanwhile, cut bread crosswise in half, then cut each piece lengthwise in half. Place, cut-sides up, on foil-covered baking sheet.

ADD tomato sauce and oregano to meat; mix well. Simmer 5 min., stirring occasionally. Spread onto bread slices; top with cheese and bacon.

BAKE 12 min. or until cheese is melted. Cut in half.

Kraft Kitchens Tips

Serving Suggestion
Serve with a crisp, mixed green salad tossed with your favorite KRAFT Light Dressing.
Special Extra
Seed and chop 1 tomato; sprinkle over meat mixture on bread before topping with cheese and bacon.
Special Extra
Add 1/4 tsp. crushed red pepper to cooked meat with tomato sauce and oregano.
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