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Breakfast/brunch

French Ham & Cheese

French Ham & Cheese recipe
photo by:kraft
that recipe was so good
posted by
phattygirl2
on 2/10/2005
time
prep:
5 min
total:
5 min
servings
total:
1 serving
Magazine Acquisition

what you need

2
slices  frozen French toast
1
tsp.  GREY POUPON Savory Honey Mustard
3
slices  OSCAR MAYER Smoked Ham
1
 KRAFT Singles
2
Tbsp.  maple-flavored or pancake syrup (optional)

Make It

HEAT French toast slices in the toaster.

SPREAD 1 of the toast slices with mustard; top with ham and Singles. Cover with remaining toast slice.

SERVE immediately with maple syrup for dipping, if desired.

Kraft Kitchens Tips

Round Out The Meal
Serve with 1 pouch (6.75 oz.) CAPRI SUN Fruit Punch and a pear.
Make-Ahead
If making the sandwich ahead of time to pack in a lunch box, assemble the sandwich with still-frozen French toast slices. Wrap tightly and place in the lunch box. The frozen bread will help keep the sandwich and other lunch box ingredients cool. Pour the syrup into a small airtight container to pack with the sandwich.
Fun Idea
Cut into 4 pieces to resemble fingers for easy dipping.
K:9760v1 :66182
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