Comida Kraft
Recipe Box

French Onion Soup with Bacon

(4) 4 Reviews
Prep Time
Total Time

5 servings, 1 cup each

Onions are sautéed until golden brown in this delicious version of classic French onion soup. We added some bacon to make it even tastier.

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What You Need

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Make It

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  • Cook and stir bacon in large saucepan on medium heat until crisp. Remove bacon from pan with slotted spoon; drain on paper towels. Discard all but 2 Tbsp. drippings from pan.
  • Add onions to reserved drippings in pan; cook 20 min. or until golden brown, stirring frequently. Add broth, pepper and thyme; stir. Simmer 15 min. Remove from heat; stir in bacon.
  • Heat broiler. Ladle soup into 5 ovenproof bowls; top with remaining ingredients.
  • Broil, 4 inches from heat, 2 to 3 min. or until cheeses are melted and golden brown.
* Made with quality cheeses crafted in the USA.

Serving Suggestion

Serve with a crisp mixed green salad tossed with your favorite KRAFT Lite Dressing.


Prepare using French bread slices.


  • 5 servings, 1 cup each

Nutritional Information

Serving Size 5 servings, 1 cup each
Calories 260
% Daily Value
Total fat 15g
Saturated fat 6g
Cholesterol 30mg
Sodium 750mg
Carbohydrate 20g
Dietary fiber 2g
Sugars 7g
Protein 14g
Vitamin A 4 %DV
Vitamin C 6 %DV
Calcium 25 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • traceytanzey |

    This is one of my favorite soups, I omitted the bacon to reduce calories, tasted just as good as a restaurant soup.

  • NancyReynolds08 |

    I have made this several times, and my husband and I love it. I sometimes put Texas Toast with cheese instead for the Italian Bread and then top it with a little cheese. It is a simple wonderful recipe for anyone who like french onion soup.

  • robinsnest4 |

    easy and good. My son love's soup and he thoroughly enjoyed this one.