French Toast Recipe - Kraft Recipes Top
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French Toast Recipe

Prep Time
30
min.
Total Time
30
min.
Servings

6 servings

Use our French Toast Recipe to see why complex tastes don't need complex cooking! Serve this French Toast Recipe to bring delight to the whole table.

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What You Need

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Make It

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  • Beat cream cheese spread, sugar and cinnamon in medium bowl with whisk until creamy. Add eggs; mix until blended. Gradually add milk and vanilla; mix well.
  • Dip bread slices, 1 side at time, into cream cheese mixture; turn and press down gently to evenly coat both sides of bread.
  • Melt 2 Tbsp. butter in griddle or large nonstick skillet on medium-high heat. Add bread, in batches; cook 2 to 3 min. on each side or until golden brown on both sides. Remove from griddle; cover to keep warm. Repeat with remaining butter and bread slices.

Serving Suggestion

Serve topped with cut-up fresh fruit or a seasonal fruit salad.

Substitute

Prepare using fat free-milk.

Substitute

Prepare using brioche or Texas toast white sandwich bread slices.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 400
Total fat 20g
Saturated fat 10g
Cholesterol 160mg
Sodium 520mg
Carbohydrate 43g
Dietary fiber 2g
Sugars 7g
Protein 13g
% Daily Value
Vitamin A 15 %DV
Vitamin C 4 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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