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  • Fresh Grated Parmesan Spaghetti & Meatballs

Fresh Grated Parmesan Spaghetti & Meatballs

Fresh Grated Parmesan Spaghetti & Meatballs is rated 4.875 out of 5 by 8.
Prep Time
20
min.
Total Time
35
min.
Servings

6 servings

Saucy, cheesy with Parmesan and weeknight-simple, our spaghetti and meatballs dish is a favorite with kids (and grown-ups!) everywhere.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Mix first 5 ingredients and 1/4 cup cheese; shape into 18 meatballs. Place in 15x10x1-inch pan sprayed with cooking spray.
  • Bake 15 min. or until done (160ºF). Meanwhile, cook spaghetti as directed on package, omitting salt. Heat sauce in large saucepan.
  • Drain spaghetti; place on platter. Stir meatballs into sauce; spoon over spaghetti. Top with remaining cheese.

Note

Breaking the spaghetti in half before cooking it makes it easier for the kids to eat.

Special Extra

KRAFT Refrigerated Grated Parmesan Cheese is coarsely grated to a larger size to add a wonderful burst of cheese flavor.

Servings

  • 6 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 3 Carb Choice

Diet Exchange

  • 3 Starch
  • 2 Meat (L)
  • 1 Fat

Nutrition Bonus

This satisfying main-dish, made with extra-lean ground beef, can fit into a healthful eating plan.

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 370
Total fat 9g
Saturated fat 3.5g
Cholesterol 80mg
Sodium 730mg
Carbohydrate 43g
Dietary fiber 3g
Sugars 7g
Protein 26g
% Daily Value
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 15 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from My husband & I never grew up in households that made spaghetti and meatballs but we had both been... My husband & I never grew up in households that made spaghetti and meatballs but we had both been craving meatballs for a while. We tried this recipe for our first homemade attempt and they were unbelievably DELICIOUS!! So satisfying and we have made them so many times since that we are actually getting sick of spaghetti ... hehe! A must try!! I did not alter the recipe at all and they were amazing.
Date published: 2012-05-17
Rated 5 out of 5 by from My girls and I love spaghetti but I've always hated making meatballs because they always came out... My girls and I love spaghetti but I've always hated making meatballs because they always came out dry.But this recipe will be in our recipe forever. it was easy and delicious.
Date published: 2013-01-24
Rated 5 out of 5 by from I was never a fan of meatballs but not anymore! I was never a fan of meatballs but not anymore! I've made this several times and they are always so delicious and super easy to make. They are now a regular in our house.
Date published: 2013-01-13
Rated 5 out of 5 by from I've made meatballs all my adult life. I've made meatballs all my adult life. My husband said these are the best meatballs I've ever made. These are the only meatballs I will ever make from now on!
Date published: 2015-03-07
Rated 5 out of 5 by from My family loved this recipe! My family loved this recipe! They asked me to move this into frequent rotattion. Quick and easy and so yummy.
Date published: 2012-07-01
Rated 5 out of 5 by from Not only is this meal easy to make, my husband LOVED it! Not only is this meal easy to make, my husband LOVED it!!!!
Date published: 2013-11-19
  • 2016-08-31T10:14CST
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