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Since this indulgent cake makes 12 servings, it's the perfect dessert to serve at your next party.
For a less dense cake, add 1 egg to batter before pouring into prepared pan.
Keep frosted cake refrigerated.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Great thank you so much KRAFT food!!!
The cake was delicious but kind of heavy. I don't know if I made a mistake in making the cake mix first or not. Also, the cake took 15 min. longer to cook.
This fell little but when it was inverted you couldn't tell. Most important it was SO GOOD. Every single crumb was consumed and it got rave reviews! its a lot like pound cake in consistency.