Comida Kraft
Recipe Box

Fresh Strawberry Pie

Prep Time
Total Time

8 servings

When life gives you four cups of strawberries, make a fabulous Fresh Strawberry Pie! This one comes with a bonus: This treat is a Healthy Living Recipe.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Mix crumbs, 1 Tbsp. granulated sweetener and margarine. Press onto bottom and up side of 9-inch pie plate. Bake 8 to 10 min. or until lightly browned; cool.
  • Meanwhile, mix remaining granulated sweetener, cornstarch and water in medium saucepan. Bring to boil on medium heat, stirring constantly; cook and stir 5 min. or until thickened Add dry gelatin mix; stir 2 min. until completely dissolved.
  • Pour about 1/3 cup of the gelatin mixture into crust. Mix remaining gelatin mxture with strawberries; pour into crust. Refrigerate 2 hours or until firm. Serve topped with COOL WHIP.


Omit graham crumbs, margarine and 1 Tbsp. granulated sweetener. Prepare recipe using 1 ready-to-use graham cracker crumb crust (6 oz.).


  • 8 servings

Healthy Living

  • Low sodium
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1-1/2 Carb Choice

Diet Exchange

  • 1 Starch
  • 1/2 Fruit
  • 1 Fat

Nutrition Bonus

The strawberries in this refreshing dessert are an excellent source of vitamin C.

Nutritional Information

Serving Size 8 servings
Calories 150
Total fat 6g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 160mg
Carbohydrate 21g
Dietary fiber 2g
Sugars 7g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 70 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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