FreshPrep™ Classic Italian Lasagna with Hearty Tomato Sauce - Kraft Recipes Top
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FreshPrep™ Classic Italian Lasagna with Hearty Tomato Sauce

Prep Time
Total Time

Makes 6 servings.

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Make It

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  • Heat oven to 425°F. Brown meat in large skillet on medium-high heat; drain. Add onion and garlic; cook until tender, stirring occasionally. Add FreshPrep Tomato Sauce, tomato paste and water; stir. Cook until heated through, stirring occasionally.
  • Spray 8-inch square baking dish with cooking spray. Spread 1/3 of the meat mixture onto bottom of dish. Cover with 2 FreshPrep Lasagna Noodles and 1/2 of the FreshPrep Ricotta Blend; top with 2 more noodles.
  • Cover with layers of 1/2 of the remaining meat mixture, 2 more noodles, the remaining ricotta blend and the remaining 2 noodles. Top with the remaining meat mixture. Sprinkle with FreshPrep Shredded Mozzarella Cheese; cover with foil.
  • Bake 30 minutes. Remove foil. Let stand 5 minutes before serving.

Special Equipment Needed

FreshPrep Classic Italian Lasagna with Chunky Tomato Sauce

Substitute 1 can (14-1/2 oz.) diced tomatoes, drained, for the tomato paste and reduce water to 3/4 cup.


Add 5 minutes to baking time if preparing in a metal baking pan.


  • Makes 6 servings.

Nutritional Information

Serving Size Makes 6 servings.
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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