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Prepare using your favorite variety of CLASSICO Pasta Sauce.
Save time by not peeling the eggplant before using as directed..
Eggplants should have unwrinkled unblemished skins. Do not refrigerate eggplants, but instead store them in a cool dry place. For best results, use as soon as possible after purchase.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.