Comida Kraft
Recipe Box

Fried Plantains with Sweet Cream Sauce

5
(3) 3 Reviews
Prep Time
5
min.
Total Time
13
min.
Servings

4 servings

What You Need

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Make It

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  • Melt 1 Tbsp. of the butter in medium skillet on medium heat. Cook half of the plantains 3 min. on each side or until golden brown on both sides. Remove from skillet; set aside and keep warm. Repeat with remaining 1 Tbsp. butter and plantains.
  • Combine sour cream, whipped topping, sugar and cinnamon in small bowl. Serve plantains with sweet cream sauce.

Size-Wise

Serve this rich side dish as an accompaniment to lean meat, poultry or fish and vegetables.

Cooking Know-How

Yellow plantains are often spotted with brownish-black flecks because the sugars have begun to develop. At this stage, the plantain is more tender, but still firm, is sweeter and has a creamier texture. Yellow plantains can be grilled as well as prepared in the same way as green plantains.

Food Facts

Bananas and plantains are not interchangeable. While they are close relatives, plantains are usually cooked before they are eaten.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 210
% Daily Value
Total fat 10g
Saturated fat 6g
Cholesterol 25mg
Sodium 50mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 17g
Protein 2g
   
Vitamin A 25 %DV
Vitamin C 15 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • BOBBIEMYERS |

    mm mm very proud of myself family happy with ma ma

  • Poncito |

    Deliciosa!

  • sylviaenid |

    Deliciosa la utilicé como entremés para unas amistades que visitaron mi residencia y quedaron encantados. Me preguntaron donde la conseguí, y les indiqué. Soy una chica kraft.

K:47400v0E:91740

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