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Desserts

Frosty Orange Cups

Frosty Orange Cups recipe
photo by:kraft
I put it in the freezer for about 30 minutes to make it like a soft serve, topped with whipped cream and handed my kids spoons!
posted by
singingturtle75
on 4/11/2012
time
prep:
10 min
total:
3 hr 10 min
servings
total:
4 servings
Magazine Acquisition

What You Need

1
cup  boiling water
1
pkg.  (3 oz.) JELL-O Orange Flavor Gelatin
2
cups  vanilla ice cream, softened

Make It

ADD boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Whisk in ice cream until blended.

SPOON into 4 dessert cups.

REFRIGERATE several hours or until firm.

Kraft Kitchens Tips

Size Wise
You'll know it's a special occasion when you get to enjoy a serving of this ice cream dessert.
Variation
For a softer-set dessert, refrigerate 30 min. or just until chilled but not firm.
Special Extra
Garnish with orange slices or strips of orange peel just before serving.
K:43400v2 :62842
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