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Frosty Orange Dream Squares

Frosty Orange Dream Squares recipe
photo by:kraft
The refreshing flavor combination of orange and vanilla in this frozen ice cream treat is sure to appeal to guests of all ages.
20 min
3 hr 20 min
8 servings
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What You Need

 vanilla wafers, finely crushed (about 1-1/2 cups)
cup  butter, melted
pkg.  (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
cups  cold milk
tub  (8 oz.) COOL WHIP Whipped Topping, thawed, divided
cups  orange sherbet, softened

Make It

LINE 13x9-inch pan with foil, with ends of foil extending over sides. Mix wafer crumbs and butter; press onto bottom of prepared pan.

BEAT pudding mixes and milk in medium bowl with whisk 2 min. Stir in half the COOL WHIP; spoon over crust. Refrigerate 10 min.

ADD remaining COOL WHIP to sherbet; whisk until blended. Spoon over pudding layer in crust.

FREEZE 3 hours or until firm. Use foil handles to remove dessert from pan before cutting to serve.

Kraft Kitchens Tips

Note from the Kraft Kitchens
For best consistency, do not prepare recipe with JELL-O Fat Free Sugar Free Instant Pudding.
Frosty Orange Dream Pie
Prepare as directed, substituting 1 ready-to-use graham cracker crumb crust (6 oz.) for the homemade crust, and cutting all remaining ingredients in half. Makes 8 servings.
Prepare using lemon or lime sherbet and/or COOL WHIP LITE Whipped Topping.
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