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Desserts

Frozen Cheesecake Peanut Butter Cups

photo by:kraft
Frozen cheesecake alone is delicious, as are peanut butter cups. Together, they reach a whole new level of deliciousness!
time
prep:
10 min
total:
3 hr 10 min
servings
total:
24 servings
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What You Need

1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1
cup  PLANTERS Creamy Peanut Butter
1/3
cup  sugar
1
Tbsp.  vanilla
1
tub  (8 oz.) COOL WHIP Whipped Topping, thawed
24
 vanilla wafers

Make It

BEAT cream cheese, peanut butter, sugar and vanilla in large bowl with mixer until blended. Gently stir in COOL WHIP.

PLACE 1 wafer in each of 24 paper-lined muffin pan cups; cover with cream cheese mixture.

FREEZE 3 hours or until firm.

Kraft Kitchens Tips

Size Wise
Enjoy one of these sweet treats at your next special occasion. With their built-in portion control, they can help you keep tabs on portions.
Fun Idea
Garnish with multi-colored sprinkles.
Special Extra
Drizzle melted BAKER'S Semi-Sweet Chocolate over frozen cheesecakes just before serving.
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