Comida Kraft
Recipe Box

Frozen Chocolate-Banana Pudding Pops

Prep Time
Total Time

6 servings

Instant pudding, chocolate syrup and banana pieces are layered in cups and frozen until you're ready to please the crowd with a chilly treat.

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What You Need

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Make It

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  • Beat pudding mix and milk in medium bowl with whisk 2 min.
  • Spoon half the pudding evenly into 6 (3-oz.) paper or plastic cups; drizzle each with 1 tsp. chocolate syrup. Insert wooden pop stick lengthwise into center of each banana piece; place, banana side down, in pudding in center of each cup. Cover with remaining pudding.
  • Freeze 4 hours or until firm. Remove pops from cups before serving.

Frozen Double-Chocolate Banana Pops

Prepare using 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding.

How to Remove Frozen Pops from Cups

Place bottom of each cup in bowl of warm water for 15 sec. Press firmly onto bottom of cup to release pop. (Do not twist or pull pop stick.)


  • 6 servings

Healthy Living

  • Low fat
  • Good source of calcium
  • Generally Nutritious

Diet Exchange

  • 1-1/2 Starch
  • 1/2 Fruit

Nutrition Bonus

Cool off with one of these frozen low-fat treats that are a good source of calcium from the milk.

Nutritional Information

Serving Size 6 servings
Calories 150
Total fat 2g
Saturated fat 1g
Cholesterol 5mg
Sodium 280mg
Carbohydrate 33g
Dietary fiber 1g
Sugars 26g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 6 %DV
Calcium 10 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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