Frozen Chocolate-Raspberry Cheese Pie - Kraft Recipes Top
Comida Kraft
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Frozen Chocolate-Raspberry Cheese Pie

Prep Time
Total Time

8 servings

Fat-free milk, cottage cheese and chocolate pudding give this frozen chocolate-and-raspberry-flavor dessert a delightfully airy texture.

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What You Need

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Make It

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  • Blend milk, cottage cheese and fruit spread in blender until smooth. Add dry pudding mix; blend 2 min.
  • Pour into large bowl. Gently stir in COOL WHIP. Spoon into 8- or 9-inch pie plate; smooth top.
  • Freeze 6 hours or until firm. Top with grated chocolate and raspberries just before serving.

Special Equipment Needed


Prepare using thawed frozen raspberries.


Instead of grating the chocolate, melt it as directed on package; drizzle over frozen pie. Top with raspberries.

How to Easily Cut Pie

Let pie stand at room temperature 15 min. to soften slightly before cutting to serve.


This easy-to-make pie can be frozen up to 24 hours before serving.


  • 8 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1-1/2 Starch
  • 1/2 Fat

Nutrition Bonus

Since this easy-to-make pie is made with better-for-you ingredients, you can enjoy a slice as part of a balanced diet.

Nutritional Information

Serving Size 8 servings
Calories 130
Total fat 4.5g
Saturated fat 3.5g
Cholesterol 5mg
Sodium 210mg
Carbohydrate 20g
Dietary fiber 1g
Sugars 11g
Protein 5g
% Daily Value
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 8 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from My co-workers love this treat! My co-workers love this treat!
Date published: 2010-04-01
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