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Desserts

Frozen Cookies 'n Creme Squares

Frozen Cookies 'n Creme Squares recipe
photo by:kraft
A two-layer delight with chocolate sandwich cookies in both the crust and creamy topping, this dessert goes from start to freezer in just 10 minutes.
time
prep:
10 min
total:
4 hr 10 min
servings
total:
16 servings, 1 square each

What You Need

1
cup  crushed OREO Cookies
3
Tbsp.  butter or margarine, melted
2
cups  chopped OREO Cookies
1
tub  (8 oz.) COOL WHIP Whipped Topping, thawed

Make It

COMBINE cookie crumbs and butter. Press firmly onto bottom of foil-lined 8-inch square pan.

ADD chopped cookies to whipped topping; stir gently until well blended. Spread over crust.

FREEZE 4 hours or until firm. Cut into 16 squares to serve. Store leftover squares in freezer.

Kraft Kitchens Tips

Size-Wise
Cool off after an outdoor activity this summer with a serving of this frosty treat!
Shortcut
Use a blender or food processor to quickly chop or crush the cookies.
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