Comida Kraft
Recipe Box

Frozen Lemon-Blueberry Sorbet

Frozen Lemon-Blueberry Sorbet is rated 4.6 out of 5 by 10.
Prep Time
15
min.
Total Time
4
hr.
15
min.
Servings

10 (1/2-cup) servings

Lemonade concentrate is blended with unflavored gelatin, frozen blueberries and ice cubes for a refreshing and frosty dessert treat.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Sprinkle gelatine over lemonade concentrate in microwavable bowl; let stand 1 minute. Stir. Microwave on HIGH 45 seconds. Stir until gelatine is completely dissolved.
  • Place blueberries and sugar in blender container. Add gelatine mixture; cover. Blend until pureed. Add ice cubes; cover. Blend on high speed until smooth and frosty.
  • Serve immediately for a soft slush or cover and freeze at least 4 hours for a firmer sorbet.

Jazz It Up

Garnish with fresh lemon slices and mint sprigs.

Servings

  • 10 (1/2-cup) servings

Healthy Living

  • Low fat
  • Low sodium
  • Generally Nutritious

Diet Exchange

  • 1 Fruit

Nutrition Bonus

Your guests will never guess that this easy-to-make refreshing sorbet is both fat free and sodium free.

Nutritional Information

Serving Size 10 (1/2-cup) servings
AMOUNT PER SERVING
Calories 80
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 0mg
Carbohydrate 19g
Dietary fiber 1g
Sugars 16g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 8 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Hey, this stuff is great! Hey, this stuff is great! I try to watch what I eat and this sorbet is a great alternative to ice cream, very sweet and filling. I used the recipe as a 'base' of sorts and just went crazy with all kinds of fruit (frozen grapes worked great) and a bag of frozen fruit from the store. The sorbet turned out so sweet in fact, that I used a lot of ice cubes and it really stretched the recipe quite a bit...there are a lot of possibilities with this!!
Date published: 2006-10-19
Rated 5 out of 5 by from It's a little on the tart side, but blueberry lovers know they have this coming anyway. It's a little on the tart side, but blueberry lovers know they have this coming anyway. It's a perfect light end to a meal. I've made it twice, and had people fighting over who got to take the container home. I've had several people ask me for the recipe and they were shocked when I told them how simple it was. My father has requested it for no occasion at all just because he loves it so much!
Date published: 2007-10-28
Rated 4 out of 5 by from This was a great tasting recipe! This was a great tasting recipe! My husband loved it and asked for it again. I actually used this recipe and the strawberry sorbet recipe from Kraft in an ice cream bomb with vanilla bean ice cream as the third flavor and it got raves for July 4. Used the left overs in a smoothie and that was delicious as well.
Date published: 2007-07-06
Rated 5 out of 5 by from This is a wonderful light and refreshing dessert. This is a wonderful light and refreshing dessert. My family and I really enjoy it.It's very quick and easy to do. Great for someone who wants to enjoy homemade sorbet without an ice cream maker.
Date published: 2005-08-12
Rated 5 out of 5 by from also, I didn't have unflavored gelatin around, so I also eye-balled .25 oz of strawberry flavored... also, I didn't have unflavored gelatin around, so I also eye-balled .25 oz of strawberry flavored gelatin. But it still made a great flavor for the berry variations.
Date published: 2007-06-21
Rated 4 out of 5 by from It was delicous! It was delicous! It was a great way to stay healthy. I had so many frozen blueberries at home, i didn't know what to do with them! Thanks.
Date published: 2007-08-17
Rated 5 out of 5 by from my whole family enjoyed it ! my whole family enjoyed it ! great for a get together snack that makes the whole family happy:)
Date published: 2007-08-13
Rated 5 out of 5 by from This was excellent! This was excellent! Be careful if you don't like a tangy taste though.
Date published: 2009-06-11
  • 2016-09-28T10:41CST
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