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Frozen Orange-Yogurt Pie

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Frozen Orange-Yogurt Pie recipe
photo by:
kraft
Whipped topping, vanilla low-fat yogurt and orange flavor drink mix are blended and frozen in a graham cracker crust for a frosty no-bake pie.
time
prep:
15 min
total:
4 hr 15 min
servings
total:
8 servings, one slice each
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what you need

2
cups vanilla low-fat yogurt
2
Tbsp. TANG Orange Flavor Drink Mix
2
cups thawed COOL WHIP Whipped Topping
1
 HONEY MAID Graham Pie Crust (6 oz.)

Make It

ADD yogurt and drink mix to whipped topping in large bowl; stir gently until well blended.

SPOON into crust.

FREEZE several hours or until firm. Remove from freezer 15 min. before serving. Let stand at room temperature to soften slightly. Store leftovers in freezer.

Kraft Kitchens Tips

Size-Wise
This frozen dessert makes a great treat to share with friends and family.
Jazz It Up
Stir in 1 ripe banana, mashed, with the yogurt and drink mix.
K:4102 v0:55785
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