Frozen Peppermint Pudding Pie

1
(0) 0 Reviews
Prep Time
10
min.
Total Time
6
hr.
10
min.
Servings

10 to 12

No need to hit the freezer section to surprise them with this frozen treat. Our easy black-bottom peppermint pie is made with pudding and whipped topping.

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What You Need

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Make It

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  • COMBINE the milk, pudding, and extract in a small bowl and whisk well. Then, whisk the mixture into the COOL WHIP.
  • POUR the mixture into the cookie crust and top with sprinkles.
  • FREEZE the pie for at least 6 hours.

Servings

  • 10 to 12

Nutritional Information

Serving Size 10 to 12
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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