Frozen Strawberry Mousse Charlotte - Kraft Recipes Top
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Frozen Strawberry Mousse Charlotte

Prep Time
Total Time

12 servings

Make this Frozen Strawberry Mousse Charlotte and experience its creamy, strawberry goodness. Enjoy a delicious burst of strawberry flavor today!

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What You Need

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Make It

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  • Line bottom and side of 9-inch round pan with plastic wrap. Stand half the ladyfingers, rounded-sides down and flat-sides in, around edge of pan; set aside.
  • Mash 2 cups strawberries in large bowl. Add sweetened condensed milk, 2 cups COOL WHIP and lemon juice; mix well. Pour into prepared pan; cover with remaining ladyfingers, rounded-sides up. Cover with foil; freeze 6 hours or until firm.
  • Remove dessert from freezer 15 min. before serving. Discard foil. Invert dessert onto serving plate; remove pan and plastic wrap. Let dessert stand at room temperature to soften slightly. Meanwhile, spread remaining COOL WHIP onto top of dessert. Slice remaining strawberries; arrange over dessert.

Special Equipment Needed

Special Extra

Garnish with fresh blueberries and raspberries in addition to the sliced strawberries.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 200
Total fat 7g
Saturated fat 5g
Cholesterol 35mg
Sodium 55mg
Carbohydrate 31g
Dietary fiber 1g
Sugars 28g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 50 %DV
Calcium 10 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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