Comida Kraft
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  • Frozen Strawberry-White Chocolate Mousse Squares

Frozen Strawberry-White Chocolate Mousse Squares

(16) 12 Reviews
Prep Time
Total Time

16 servings

Our make-ahead Frozen Strawberry White Chocolate Mousse Squares ensure you'll enjoy the dinner party as much as your guests will!

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What You Need

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Make It

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  • Mix cookie crumbs and butter; press onto bottom of plastic wrap-lined 9-inch square pan.
  • Microwave 5 oz. chocolate in microwaveable bowl on HIGH 2 min. or until melted, stirring after 1 min. Beat cream cheese spread in large bowl with mixer until creamy. Gradually beat in milk. Blend in melted chocolate and strawberries. Whisk in COOL WHIP; pour over crust.
  • Freeze 6 hours or until firm. Remove dessert from freezer 15 min. before serving. Shave remaining 1 oz. chocolate into curls; place on dessert. Use plastic wrap to remove dessert from pan before cutting to serve.

How to Make Chocolate Curls

Warm chocolate piece by microwaving it, unwrapped, on HIGH for a few seconds or just until you can smudge the chocolate with your thumb. Hold the chocolate steadily and draw a vegetable peeler slowly over flat bottom of chocolate piece, allowing a thin layer of chocolate to curl as it is peeled off the bottom to make long, delicate curls. Or to make shorter curls, use the same technique using the narrow side of the chocolate piece.

Size Wise

Enjoy a serving of this frozen dessert on special occasions.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 340
% Daily Value
Total fat 20g
Saturated fat 12g
Cholesterol 35mg
Sodium 250mg
Carbohydrate 37g
Dietary fiber 1g
Sugars 30g
Protein 5g
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 15 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Kurgan |

    Very, very tasty. I've made it as the recipe says and I've also made it two times with variations. It's really good with strawberries and bananas, as well as just with bananas. I also do without the crust and even without the white chocolate and it's delicious. Easy to make and quite yummy.

  • Houston77 |

    I brought this to work one time and they devoured it. Now whenever I ask anyone what I should bring, this is the only answer I get. It is fantastic and incredibly easy to make.

  • bdsmith6609 |