Frozen Strawberry Yogurt Shortcake Bars - Kraft Recipes Top
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Frozen Strawberry Yogurt Shortcake Bars

Prep Time
Total Time

24 servings

Treat your family to the sweetness of Frozen Strawberry Yogurt Shortcake Bars. Combine creamy strawberry yogurt with the summery flavor of shortcake!

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What You Need

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Make It

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  • Crush 40 wafers; mix crumbs with margarine. Press onto bottom of 13x9-inch pan.
  • Whisk yogurt and dry gelatin mix in large bowl until blended. Gently stir in COOL WHIP.
  • Spread half the gelatin mixture over crust; top with half the strawberries, remaining whole wafers and remaining gelatin mixture.
  • Freeze 3 hours or until firm. Serve topped with remaining strawberries.

Special Equipment Needed

How to Thaw COOL WHIP Whipped Topping

The best way to thaw frozen COOL WHIP Whipped Topping is in its container in the refrigerator. Depending on the size tub you have, the thawing time varies. Recommended thawing times are: 8-oz. tub - 4 hours; 12-oz. tub - 5 hours; 16-oz. tub - 6 hours. We DO NOT recommend thawing COOL WHIP Whipped Topping in the microwave.

How to Crush the Vanilla Wafers

Place wafers in resealable plastic bag. Flatten bag to remove excess air, then seal bag. Crush wafers into crumbs by rolling a rolling pin across the bag.


  • 24 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Low sodium
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Starch
  • 1/2 Fat

Nutrition Bonus

This delicious dessert is rich in vitamin C from the sweet strawberries.

Nutritional Information

Serving Size 24 servings
Calories 100
Total fat 4g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 75mg
Carbohydrate 16g
Dietary fiber 1g
Sugars 9g
Protein 1g
% Daily Value
Vitamin A 2 %DV
Vitamin C 30 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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