Frozen Yogurt-Berry Dessert - Kraft Recipes Top
Comida Kraft
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Frozen Yogurt-Berry Dessert

Prep Time
Total Time

12 servings

Cream cheese, Greek-style yogurt and whipped topping put all the creaminess you'd want in this scrumptious mixed-berry frozen dessert for a crowd.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Combine first 5 ingredients; spread onto rimmed baking sheet. Bake 20 min. or until crisp. Cool completely.
  • Mix cream cheese and granulated sugar in medium bowl until blended; stir in yogurt.
  • Line 9x5-inch loaf pan with parchment, with ends of parchment extending over sides. Crumble oat mixture. Reserve 1/2 cup; sprinkle remaining onto bottom of prepared pan. Top with cream cheese mixture. Freeze 1 hour. Cover with COOL WHIP.
  • Freeze 3 hours or until firm. Use parchment handles to remove dessert from pan. Top with berries and reserved oat mixture.

Special Equipment Needed

Size Wise

Sweets can add enjoyment to a balanced diet, but be sure to choose an appropriate portion.


Prepare using PLANTERS Walnuts.


Prepare using your favorite flavor of yogurt.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 340
Total fat 20g
Saturated fat 11g
Cholesterol 45mg
Sodium 150mg
Carbohydrate 36g
Dietary fiber 2g
Sugars 24g
Protein 7g
% Daily Value
Vitamin A 8 %DV
Vitamin C 10 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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