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Desserts

Frozen "Yogurt-Wich"

Frozen "Yogurt-Wich" recipe
photo by:kraft
This recipe has been such a great hit with all of my family! I love it!
posted by
wvuot
on 8/21/2007
time
prep:
10 min
total:
2 hr 10 min
servings
total:
8 servings, one sandwich each
Magazine Acquisition

What You Need

1/2
cup  strawberry nonfat yogurt
1/2
cup  thawed COOL WHIP LITE Whipped Topping
8
 low-fat cinnamon graham crackers, broken in half (16 squares)

Make It

MIX yogurt and whipped topping until well blended; spoon evenly onto 8 of the graham squares.

TOP each with second graham square to make sandwich; press together gently to secure. Place in shallow baking pan; cover with foil.

FREEZE 2 hours or until frozen. Transfer to airtight container. Store in freezer up to 2 weeks.

Kraft Kitchens Tips

Variation
Prepare as directed, using blueberry nonfat yogurt and low-fat cinnamon graham crackers.
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